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LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF
LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF

LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF

Product Code: B0893Z7GQF
Availability: In Stock
$57.51 $52.75
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  • Formed with multi-layered nonstick and top rated alloy which is used for highly durable professional grade frying pans

  • High quality nonstick interior allows for easier cooking and cleanup; PFOA, lead and Cadmium-free

  • Dishwasher safe.For hand cleaning, first remove off any loose food from the pan; then use a soft nylon scrubber, sponge dish-washing soap to wipe the nonstick surface clean

  • To create the best tasting meal - seasoned cast iron skillet / frying pan.Ideal for indoor cooking on the stove or oven, and a bonfire or barbecue outdoors.Frying pan / skillet fried meat, fried vegetables, fried eggs, boiled fish, ideal size French pancakes and scones / pancakes.Very suitable for indoor and outdoor cooking.

  • Non-stick frying pan cooking, stir quickly, less oil, a healthy diet, and effort.

  • Easy to Install & Use
    Don't use the pan with harsh soaps, abrasives and any sharp objectives.
    Don't cut food while it is in the pan.
    After use, allow the pan to cool completely before washing.
    Don't plunge a hot pan into cold water, as this can damage the pan nonstick surface.
    Pig iron frying pan is ideal for cooking more.They can be used for frying meat, cooking and vegetables.They may be from the stove to the oven, the pan without degradation.Cast iron pan can withstand extremely high temperatures without compromising performance, thus can be used for various applications.
    1, the product is cast, no chemical rust proof layer, so before use to open it.When started, the black chips may fall.

    2, after the first use, can brush a layer of oil, or rust during storage.If you have any questions, please contact customer service resolved.

    3, cast iron cookware is molded sand.Each pot is a separate molding sand.After polishing and finishing hand, the pot of inner and outer walls are not polished, so the surface will not be as thin stainless steel cookware or wok.Smooth, with the increase in the use of time, the surface will become more smooth and bright.

    4.Casting surface of a shallow pit, sand holes and bumps are a normal phenomenon, can not be avoided.They are not quality problems.

    5.Before use, clean the pan with boiling water.Pan may leave a small amount of material at the factory.Before use, you need to boil the water for 10 minutes.In a steamer which had been cleaned and dried.

    6.Maintenance of fish: after each use use.Scrubbed clean, dry place, avoid food residue, rust
    Unsaturated edible oil, for example, canola, corn oil or vegetable scrub, then placed in a high temperature oven or until slightly smoking.Maintenance is recommended as soon as possible after cooking, including any cast iron cookware with lids.

    LFSP Kitchen Frying Pan Classic cooking pot pan non-stick frying pan steak pan 304 stainless steel wok uncoated non-stick frying pan home-gas stove Dishwasher Safe B0893Z7GQF

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