Easy to Install & Use
Don't use the pan with harsh soaps, abrasives and any sharp objectives.
Don't cut food while it is in the pan.
After use, allow the pan to cool completely before washing.
Don't plunge a hot pan into cold water, as this can damage the pan nonstick surface.
Pig iron frying pan is ideal for cooking more.They can be used for frying meat, cooking and vegetables.They may be from the stove to the oven, the pan without degradation.Cast iron pan can withstand extremely high temperatures without compromising performance, thus can be used for various applications.
Features: environmental protection
Cookware Type: Wok
Category: frying pans / pots and pans
Bottom of the pot material: three-layer lid
Lid types: stainless steel pots and pans for stove: Common
Features: No non-stick coating
Wherein: uncoated pot
Unsaturated rub cooking fats, such as canola oil, vegetable oil or corn oil, or high temperature and then placed in an oven, until the micro smoke.Maintenance is recommended as soon as possible after cooking, including any cast iron cookware with lids.
LFSP Kitchen Frying Pan Classic stainless steel cooking pot pan frying pan non-stick frying pan non-coated frying pan frying pan kitchen cooker Dishwasher Safe B0893Y8BPY