Your shopping cart is empty!
SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO
SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO

SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO

Product Code: B00LFL5IVO
Availability: In Stock
$58.78 $55.44
Available Options

  • Constructed in Germany of hand cast aluminum alloy, making this pan a long-lasting kitchen essential

  • A 8-10 mm thermo base maintains even heat distribution from top to bottom

  • Can withstand high temperatures up to 500 degrees Fahrenheit without warping

  • Coated with Series 9 Titanium 2000 Plus Non-Stick coating, allowing for easy cleanup after cooking

  • Pan is compatible with all heat sources, except induction

  • Style Name:Hard-Wearing Handle

    The SKK Titanium 2000 Deep Series 9 Non-Stick Pan is a essential item for any kitchen. Similar to Swiss Diamond. Constructed in Germany of hand cast aluminum alloy, making this pan a long-lasting kitchen essential. A 8-10 mm thermo base maintains even heat distribution from top to bottom. Can withstand high temperatures up to 500 degrees Fahrenheit without warping. Coated with Series 9 Titanium 2000 Plus Non-Stick coating, allowing for easy cleanup after cooking. Pan is compatible with all heat sources, except induction. Uses 6.3" lid. HOW DO I CARE FOR MY SKK COOKWARE? To maintain the attractive appearance and cooking efficiency of your SKK cookware, scrub thoroughly with a brush and hot soapy water immediately after use. This ensures that cleaning your SKK cookware is quick and easy. After washing your SKK product, we recommend wiping out your pan again with a little oil and a kitchen towel. Burned in food can be removed with a bit of detergent and a soft nylon sponge. We do not recommend washing your SKK cookware in a dishwasher because the detergents used in modern machines are becoming increasingly aggressive and they can damage the non-stick surface. It will then lose its non-stick effect. In time, the centre of the cooking surface will take on a slightly brown appearance. This is normal and no attempt should be made to remove this as it does not influence the cooking efficiency of your SKK product. SKK cookware was developed for cooking - not for storing food. Therefore, it should be cleaned immediately after use. HOW DO I USE MY SKK COOKWARE? Put a little oil in your pan and heat at maximum power for a short time. Because SKK pans heat up very quickly, keep the heat switched down to medium and place your food into the pan. Now you can cook food while retaining its nutrients without overheating your pan. For cooking, put water into a pot and bring it to a boil as usual. Add your food and cook as desired.

    SKK 257 Titanium 2000 Plus Cast-Iron Casserole Dish Hard-Wearing Handle B00LFL5IVO