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YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP
YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP

YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP

Product Code: B07XPBNLCP
Availability: In Stock
$48.19 $46.92
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  • CREATE THE BEST TASTING MEALS - seasoned cast iron skillet / frying pan. Ideal for indoor cooking on the stove or oven and outdoors with campfires or BBQs. The skillet / frying pan is a perfect size for frying meats, sautéing vegetables, frying eggs, cooking fish, fajitas, and making pancakes/crepes. Perfect for indoor and outdoor cooking.

  • The sealed base is evenly heated for perfect cooking, and the sturdy side handle makes it easy to carry

  • Dishwasher safety

  • ★A griddle pan is a healthy alternative to traditional frying pans, using ridged griddles to drain away fluids during cooking and grill the food, rather than frying.

  • ★Cast iron cookware, After several uses, forming a physical non-stick surface, thanks to physical non-stick surface, food can be prepared in minimal oil.

  • Cast iron skillets are ideal for several cooking aspects. They can be used for frying meats, sautéing and vegetables. They can go from stovetop to oven without the pan degrading. Cast iron skillets can withstand extremely high temperatures without degrading making it useful for a wider variety of applications. Use outdoors also on a camp fire or barbecue.
    Product: Frying Pan
    Style: Europe
    Size: 27cm/10.6inch, height - 4.5cm, handle length: 13.5cm, pot length: 44cm, weight: 3.0kg
    Color: black
    Material: cast iron
    Features:
    Easy care, Hand wash, dry, rub with cooking oil, regular use and proper maintenance is the key to a coveted black non-stick surface.
    Apply the rapeseed oil to the pot, and the rough surface of the iron pan to form a physical non-stick effect.
    This skillet can be used on various heat sources including gas, electric, induction.
    With long handle and hanging hole, comfortable to grip, you can hang it on the wall when not in use.
    Care Instructions:
    Clean the pot, dry it on low heat, and repeatedly wipe the inside of the pot with pig skin or cooking oil, stay for 5 hours or more, It can be used normally, when using, use wooden shovel or silicone appliance instead of metal shovel and steel wire ball.
    To heat the pot, then put the oil in the pot, stir-fry, in order to be physically non-stick.
    If there is water stain after using the pot, please dry and seal it to avoid rust, if there are conditions, evenly apply a layer of oil on the surface for better effect.
    Heating the pot will cause the handle to heat up, please use it carefully, beware of burns.
    Solve the problem of black food: stir-fry vegetables, do not put any spices and oil,dump the vegetables, the pot body is cleaned with a soft brush to clean the loose oil film in time.
    Heating the pot will cause the handle to heat up, and care should be taken during use to prevent burns.
    Ru

    YEARLY 27cm Frying Pan Cooking Pots Pans Frying Pan Nonstick Cast Iron Steak Pan Saucepan Uncoated Griddle Pan for Induction Cooker Gas Stove B07XPBNLCP

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